Pit Boss Wood Pellet Cooking

Pellet grills, smokers, vertical smokers, griddles and accessories — real wood flavour with steady temperature control for low-and-slow results and high-heat finishing.

Need support, parts or warranty help? Use our Support page.

Choose the right Pit Boss setup for the way you cook

Pit Boss is built around real hardwood pellet cooking: consistent heat control, hands-off smoking, and versatile outdoor results — from brisket and ribs to burgers, roasting and baking. Elite Horizon supports consumers, retail partners and hospitality operators across the UAE with product selection and supply.

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Pro Series

Upgraded construction and convenience features for frequent grillers.

A step up for performance and ease

  • Improved day-to-day usability for regular cooks
  • Better workflow with prep space and storage (model dependent)
  • Ideal for entertaining when you want steady results

Competition Series

Higher capacity and performance-focused setups for bigger cooks and serious weekend sessions.

Built for larger cooks

  • More cooking area for events and big gatherings
  • Stable temperatures for long low-and-slow sessions
  • Great for brisket, ribs and batch cooking

Vertical Smokers

Maximum smoking capacity in a compact footprint — great for batch cooks.

Why go vertical

  • Space efficient for patios and prep areas
  • Multi-rack cooking for volume and variety
  • Ideal for meal prep and smoking multiple cuts

Portable Cooking

Camping, road trips and smaller outdoor spaces — without giving up wood-fired flavour.

Take pellet cooking on the road

  • Compact footprint for smaller spaces
  • Great for camping and tailgates
  • Easy to manage when cooking away from home

Griddles and Flat-Top Cooking

Perfect for breakfast service, smash burgers, stir-fry and fast batch cooking.

Why a flat-top

  • Even contact heat for consistent browning
  • Fast output for groups, events and service-style cooking
  • Wide menu range eggs, burgers, fajitas, fried rice

Hardwood Pellets and Fuel

Choose blends based on the flavour profile you want and the proteins you cook most.

Picking a pellet blend

  • Competition / All-purpose: versatile for most cooks
  • Hickory / Mesquite: bolder smoke for beef and lamb
  • Apple / Cherry: lighter sweetness for poultry and seafood
  • Oak-based: balanced flavour for everyday grilling
Tip: Keep pellets dry and sealed for best feeding and clean combustion.

Accessories, Parts and Aftercare

Complete your setup and keep it performing season after season.

Popular add-ons

  • Covers, cleaning tools and grill care
  • Cooking tools, probes and prep accessories
  • Replacement consumables and compatible parts (model dependent)

Pit Boss FAQs

A pellet grill uses hardwood pellets fed automatically into a burn pot by an auger. A controller manages the feed rate and airflow to maintain a steady cooking temperature for smoking, roasting, baking and grilling.

Navigator is a feature-rich value range. Pro Series adds upgraded build and convenience. Competition is ideal for larger capacity and performance-focused setups. Vertical smokers suit high-volume smoking in a compact footprint, and griddles are best for flat-top cooking like smash burgers and breakfast.

Yes. Use our Trade Enquiry page for wholesale and retail partnerships, or our Hospitality Enquiry page for hotels, restaurants, beach clubs and resorts.

Use our Support page to submit your request. Add proof of purchase and clear photos of the issue to speed up the process.

Want help choosing the right Pit Boss setup?

Tell us how you cook (home, hospitality, retail supply) and we will recommend the best range, size and fuel approach.